Coat turkey breast with olive oil. Put rub on turkey and cover both sides. Cook the turkey breast on a grill until the internal temperature is 165 degrees. I like to smoke the turkey in a smoker (at ...
Instructions: Preheat a smoker to 250 degrees. Sprinkle the turkey breast generously on all sides with the rub. Place the breast on the rack and cook for about 90 minutes, or until it gets the right ...
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Smoked Turkey Breast
This Smoked Turkey Breast is an easy and delicious alternative to cooking a whole turkey. Imagine succulent slices of tender turkey, infused with the rich and smoky flavors of a carefully curated ...
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